Summary:
The Cost Controller will be responsible for managing all costs associated with the hotel’s operations to ensure efficiency and profitability.
Job Responsibility:
– Monitor and analyze all expenses including food and beverage costs, labor costs, and overhead expenses.
– Develop and implement cost reduction strategies to improve the hotel’s profitability.
– Prepare and present financial reports to management detailing cost variances and recommending solutions.
– Monitor inventory levels and conduct regular audits to prevent waste and theft.
– Collaborate with department heads to set and maintain budgets for their respective areas.
Candidate Requirements:
– Bachelor’s degree in Accounting, Finance, or a related field.
– Candidates must hold a valid SOCPA certificate (Saudi Organization for Chartered and Professional Accountants).
– Proven work experience as a Cost Controller in the hospitality industry.
– Strong analytical skills and attention to detail.
– Proficiency in financial software and MS Excel.
– Excellent communication and interpersonal abilities to work with various departments within the hotel.
| Posted Date: | 2026-02-11 |
| Job Location: | Saudi Arabia – Riyadh |
| Department: | Finance |
| Career Level: | Management |
| Degree: | Bachelor’s degree |
Tagged as: accountant, Cost Controller, erp, hospitality, hotel, ITI, labor, management, Rotana
Source ⇲
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