Summary:
As a Commis I in a restobar kitchen operation, you will be responsible for assisting in the preparation of menu items, maintaining a clean and organized workstation, and adhering to food safety standards.
Job Responsibility:
– Assist in the preparation of ingredients for menu items
– Follow recipes and guidelines provided by senior kitchen staff
– Maintain cleanliness and organization in the kitchen area
– Ensure all food safety standards are met
– Assist in receiving and storing deliveries
– Support the kitchen team in any other tasks as required
Candidate Requirements:
– Prior experience working in a kitchen environment
– Knowledge of basic food preparation techniques
– Understanding of food safety guidelines
– Ability to work in a fast-paced environment
– Good communication skills
– Attention to detail and cleanliness
| Posted Date: | 2026-02-11 |
| Job Location: | United Arab Emirates – Dubai |
| Department: | Kitchen |
| Career Level: | Management |
Tagged as: Dubai, management, Rotana
Source ⇲
Rotana Jobs
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