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Maintenance / Morocco / Prep / Restaurant / Training
Food & Beverage – Restaurant Manager – Palmeraie Rotana Resort – Marrakesh Palmeraie Rotana Resort - Marrakesh Rotana
- Prepare schedules for all employees according to the forecast and within the limits of the staffing guide to ensure adequate manpower at all times
- Conduct regular training sessions with the assigned team in line with the departmental SOP’s
- Evaluate the performance of the assigned team and initiate internal development and promotions
- Responsible for the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the opening hours
- Handle the welcome and seating of arriving guests with the assistance of the Hostess
- Maintain a professional and friendly relationship with the outlet patrons
- Establish and update the outlet’s database of regular guests
- Tour the outlet and all related areas frequently, ensuring the highest possible cleanliness and maintenance standards
- Be actively involved in the outlets promotional activities
Job Details
| Posted Date: | 2024-03-22 |
| Job Location: | Morocco – Marrakech |
| Department: | Food & Beverage |
Preferred Candidate
| Career Level: | Management |
Source ⇲
Rotana Jobs